Early dining
Early Bird Menu
A two course meal served in Gustum’s Turkish style.
Early Bird Menu — Two Course Meal
All cooked in our unique and traditional Turkish style. Meals are served with rice or chips, salad and hot bread. Available Monday to Thursday between 10am and 6pm.
EARLY BIRD MENU - TWO COURSE MEAL
HOT MEZES
SOUP
Gustum's daily made (please ask for today's)
TAVUK KANAT
Char grilled marinated chicken wings & salad.
IZGARA KOFTE
Traditional meat balls with fresh tomato sauce.
PEYNIRLI BOREK
Filo pastry roll with feta cheese & spring oonion.
KIYMALI BOREK
Filo pastry roll with fried spiced minced lamb, oonion & parsley.
SUCUK
Char grilled Turkish spiced sausage.
GARLIC MUSHROOMS
Fried garlic mushrooms with feta & red pepper flake
HALLOUMI
Char grilled marinated halloumi.
COPSIS
Lightly spiced grilled diced chicken.
COLD MEZES
HOUMOUS
Gustum's own.
CACIK
Garlic yoghurt, cucumber & mint.
PATLICAN TARATOR
Smoked aubergine, Tahini & garlic yoghurt.
NOHUT TAVA
Fried minced chicken with peppers, oonions & chick peas.
FETA SALAD
Mixed leaves, feta, lemon & olive oil.
SAK SUKA
Baked aubergine, Turkish spiced peppers & tomato.
HAYDARI
Garlic yoghurt, feta & dill.
BIBER COZ
Grilled peppers, feta, lemon & olive oil.
OLIVES
Marinated olives with mixed herbs.
TAHINI
Toasted ground sesame seeds, lemon & olive oil.
CEVIZLI HAVUC TARATOR
Fried grated carrot, walnuts & garlic yoghurt.
SARMA
Traditional Turkish rice stuffed vine leaves.
SIDES
FRIES
CRISPY ONION RINGS
POTATO WEDGES
SWEET POTATO CHIPS
GARLIC MUSHROOMS
MAINS
GUVEC (LAMB,CHICKEN OR KING PRAWN)
Slow cooked Turkish stew with aubergines, courgettes, mixed,peppers & tomato.
ALINAZIK
Marinated barbecued diced chicken or lamb with smoked aubergine & garlic yoghurt.
ISKENDER
Grilled marinated chicken or lamb with garlic yoghurt, flat bread & spiced melted butter.
BEYTI
Grilled minced lamb in a wrap with cheese topped with Gustum tomato sauce.
LAMB MOUSSAKA
Classic Greek dish, slow cooked spiced minced lamb, aubergines, mixed vegetables, potatoes & cheese.
KUZU INCIK
Middle Eastern traditional slow cooked aromatic lamb shank.
CHARCOAL SPECIALS
ADANA
Lightly spiced minced lamb with red pepper, oonion & parsley.
KUZU SHISH
Traditional Turkish tender diced lamb.
TAVUK SHISH
Marinated skewered Chicken breast.
ACILI TAVUK
Char grilled spiced marinated chicken thighs.
PIRZOLA
Char grilled lightly seasoned Lamb chops.
PATLICAN KEBAB
Char grilled minced lamb with fried aubergine & Gustum sauce
DOMATES KEBAB
Skewered Turkish spiced lamb mince with grilled tomatoes.
IZGARA KOFTA
Lightly spiced minced lamb marinated vegetables with Gustum tomato sauce
CEVIZLI ANTEP KEBAB
From the now famous 'Antep' kitchen, spiced lamb mince walnuts.
SEAFOOD
FISH OF THE DAY (PLEASE ASK)
Char grilled fish, crispy baby potatoes, mixed salad & lemon
SALMON
Char grilled Salmon, crispy baby potatoes, rice & mixed salad
KING PRAWNS
Char grilled with garlic butter, white wine & salad.
VEGETARIAN
SEBZA KEBAB
Marinated char grilled Mediterranean vegetables.
SEBZE GUVEC
A traditional Turkish stew, aubergine, courgette, mixed peppers & mushroom with tomato & feta
HELLIM KEBAB
Char grilled Halloumi, mixed peppers, oonion & tomato
MOUSSAKA
Aubergine, courgette, potato & mushroom slow cooked with fresh tomato sauce & mozzarella